Potassium sorbate is a commonly used organic preservative, widely used in the preservation of food, cosmetics, and feed. Easy to be absorbed and metabolized by the human body, with no residue in the body and no toxicity.

    Potassium sorbate, as the least toxic food preservative, is widely used in the food and feed processing industries, as well as in industries such as cosmetics, cigarettes, resins, spices, and rubber. However, its application in food preservation and feed is the most extensive.