D-Mannose is a monosaccharide with the molecular formula C6H12O6 white crystals or crystalline powder, sweet and bitter. Very soluble in water, slightly soluble in ethanol. D-mannose and calcium chloride easily form crystalline compounds and show a complex optical rotation effect. D-mannose can be fermented by yeast.

Function and use

　　 1. D-Mannose can be used as an additive in food and beverages, and has a good auxiliary effect on the rehabilitation of symptoms such as diabetes, obesity, constipation and high cholesterol.

　　 2. D-Mannose has anti-inflammatory effects. D-Mannose can inhibit the inflammatory response of wound healing. In addition, D-mannose derivatives have anti-inflammatory effects on peritonitis and adjuvant arthritis,

　　 3. Inhibit tumor growth and prevent infection by parasites, bacteria, viruses and bacteria.

　　 4. One of the ingredients of sleep-improving medicine.

　　 5. Can be used to produce D-mannose contraceptives.

　　 6. D-mannose achieves the purpose of maintaining the health of the urinary system in an effective manner, and does not interfere with the regulation of blood sugar.